Glacé Pear
Product Code : glace-pears
Quick Overview
The glucose syrup used in the glace fruit is GM free
The preservative used is Sulphur DioxideE220 max 60 ppm.
Full specifications are available.
Varieties:
Red Pears (colour E124)
Yellow Pears
Product Description
We offer deliveries that are sent direct from the producer to our customers.




